Traditional Balsamic Vinegar of Modena – Consorzio DOP

Balsamic vinegar of Modena is a condiment produced in Modena, Italy. The term “balsamic vinegar” can refer to two different products which are made in very distinct ways. Traditional balsamic vinegar, also known as Aceto Balsamico Tradizionale di Modena, is made in a complex process which requires lengthy aging to produce a very complex, flavorful product. Balsamic vinegar of Modena is a less expensive version made in a very different way, with an entirely different flavor.